Hop in to our Castle Hill store for this fabulous & fun Easter Cupcakes workshop with our girl Karen Stack visiting from our Melbourne store.!
Skill level:Beginners - must be 18+ years old
When:Saturday 5 April 12noon-2pm
Where: Cake Decorating Central, 29/9 Hoyle Avenue, Castle Hill NSW 2154
You will learn:
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How to make fondant and chocolate decorations using moulds & cutters
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A brief overview how to make delicious and easy swiss meringue buttercream using Cake Cream.
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How to achieve different coloured buttercream, chocolate and fondant.
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How to pipe wonderful designs on your cupcakes using various tips.
You will take home your completed beautifully decorated cupcakes! Boxed ready for giving or sharing!
Terms & Conditions:
- Although we work towards an accurate finishing time, please allow time for chatting and shopping afterwards with our generous VIP Student Discount of 15% off most products in our store. (Does not include handmade items, class bookings, shipping, bulk items, baked cakes or edible printing services and some items at the time of workshop may not be eligible).
- The designs of our workshops remain the property of CDC and cannot be reproduced for sale or teaching.
- CLICK HERE FOR FURTHER TERMS & CONDITIONS
