DARIOLE baking/chocolate mould 11 cavity

• 100% food grade silicone cake mould

• -40 - 230 degrees celsius

• Perfect for cake, pastry, chocolate and so much more, the flexible material allows for easy un-moulding for the most delicate of foods

• Naturally non-stick, each mold requires little to no release coatings

11 cavities measuring 4.3cm wide at the top 2.8cm wide at the bottom and 4.8cm deep