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In this workshop you will learn:
Fundamentals of torteing and safely stacking two cakes.
Ganaching your cake to achieve sharp edges
Covering your cake in fondant - you can choose your colour from our range of Fondtastic Premiun Fondants
Basic wafer paper shapes and how they achieved and what can be done with wafer paper.
Decorate your cake with the wafer paper shapes
Also along the way you will have a fabulous time learning from Kylie Richards with all of her amazing tips and tricks!
At the conclusion of the workshop you can shop in our well stocked store with a 15% exclusive student discount.
Workshop is being held at 29/9 Hoyle Avenue, Castle Hill NSW 2154
Date: Thursday 3 October and 10th October
Time: 6:30pm-9pm
Age: 17+
Bring yourself and a great attitude!
*Please use the Coupon Code PICKUP when finalising your purchase to avoid un-necessary shipping charges