MOTHERS DAY BUTTERCREAM FLORAL CUPCAKE BOUQUET with DULCE TRIO | SATURDAY 10 MAY 1PM | CASTLE HILL

Merlyn has been successfully running buttercream workshop with her business Dolce Trio and we are so excited to be partnering with Merlyn for our buttercream workshops.

In this workshop you will learn:

Fundamentals of making swiss meringue buttercream using Cake Cream including colouring and storage instructions.

Learning the right tips for your desired project. 

Piping and decorating your cupcakes using selected piping tips.

Arrange your cupcakes into a bouquet for presentation and ready for gifting.

Also along the way you will have a fabulous time learning from Merlyn with all of her amazing tips and tricks!

At the conclusion of the workshop you can shop in our well stocked store with a 15% exclusive student discount.

Workshop is being held at 29/9 Hoyle Avenue, Castle Hill NSW 2154

Time:  1pm-3pm

Age:  17+

Bring yourself and a great attitude!

See our terms & conditions of particpating in our workshops